Well, I can safely say that this wasn’t the healthiest weekend for Taste Tester and I. It was a good one, though!
Custard is one of those desserts that I could generally take or leave. However, when you add chocolate, peanut butter and pretzels to it, I’m all over it! If you’re not familiar with Shake […]

Ladies and gentlemen, I realized something very unfortunate today. We are pretty well into summer and I have not yet had an ice cream sandwich! That’s just wrong!
The realization came while checking Martha Stewart’s Cookie of the Day page, where I found these awesome looking PB&J Pops. Now, I love PB&J but I love PB&C […]

Just LOOK at that spoonful! Rainbow colors from the reeses pieces, swirls of peanut butter, chunks of Butterfinger. Oh. Man.
I offered to pick up a Chocolate Peanut Butter Milkshake from Cold Stone for Taste Tester the other night, which turned out to be a bad idea because I was tempted to get myself something as […]

Hey guys, I know I’ve been a little sluggish with the posts in the last week. I started a new job so things have been busy, but bear with me because I’ve got some great stuff coming this week… starting with this awesome Chocolate Peanut Butter Bombe Ice Cream Cake!
Going from the inside out, the […]

The ice cream in the above photo is the “Kiddie” size at King’s Trading Post Party Store. It’s got like three scoops of ice cream in it. Welcome to the midwest, everyone.
You can’t tell from the pic but it’s topped with chocolate ice cream and the bottom is peanut butter. The consensus was that the […]

So there’s this little thing called “Frozen Hot Chocolate” at this little place called “Serendipity 3″ in this little town called New York City. Maybe you’ve heard of it.
It seems that the second a restaurant in NYC (or anywhere, I’d assume) gets featured in a movie, it’s the new tourist hot spot. Well Serendipity 3 […]

This is more of an idea than a recipe since there are no exact amounts given. And rather than write it out like usual, I decided to make a cartoon. This idea is based on a recipe for Amaretti Ice Cream Balls by Rachel Ray. If I were you, I’d make it with Nigella’s Chocolate […]

I had a little bit of time to kill before work the other day and browsed the cooking magazines for something to keep myself busy. Nothing jumped out because all of the covers kind of looked the same. Every magazine boasted either it’s best grilling recipes or photos of gigantic burgers.
This was all well […]

Rather than making you read over the weekend here’s a clip for you to watch from Rachel Ray’s daytime show where she demonstrates how to make two dessert sauces from the bottom of the peanut butter jar. The two sauces are a Peanut Butter Chocolate Sauce and Peanut Butter Caramel Sauce.
I know people that […]

Here’s an interesting alternative to ice cream as a “stay cool” dessert for the summer. And by interesting I mean, delicious.
The base of this dessert is made with the simple combination of semi-sweet chocolate, banana puree, creamy peanut butter and heavy cream. It’s frozen and topped with chopped nuts.
What I love about this recipe is […]